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COCKTAILS
16.00
We strive to bring you the finest flavours of the Indian subcontinent. Our expert mixologists craft each cocktail to our signature specifications, but we are always happy to tailor it to your taste — simply let us know your preference.Jaipur Princess 21st Century
Watermelon vodka, Archers peach schnapps, lychee nectar, barberry jam, hibiscus and raspberry tonicIcy Rajan Elephant
Bombay bramble gin, St Germain liqueur, thyme, popcorn syrup, rose water, citrus
Himalayan Passion Sour
Jack Daniel’s Fire, cardamom-infused Campari, passion fruit pulp, chilli cordial, yuzu, egg white Rose — Saffron Goa
Saffron infused Vodka, Chartreuse yellow liqueur, rose water, date tamarind chutney, ginger ale top-up, citrusTiki Kashi — Almond
Bacardi Spiced, Amaretto Disaronno, falernum, sesame seed syrup, pineapple juice, citrusToddy Melon Daiquiri
Ceylon Arrack, Malibu, melon pulp, vanilla extract, apple pie syrup, citrusWest Bengal Hornbill
Mezcal, Darjeeling tea, prickly pear liqueur, passion fruit pulp, egg white, yuzuTamar-Indo Marathi Mule
Tamarind Vodka, Cherry Heering liqueur, citrus, ginger beer top-upINDIAN LASSI
8.95
A traditional Indian drink, cooling and probiotic-rich. Made with yoghurt and agave. Non alcoholicMango & Cardamom
Salty Almond & Toasted Pistachio
Watermelon & Rose Water
Ginger, Lime, Basil & Mint
STARTERS
Dahi Puri Chaat
Indian street food, sweet & tangy potato filled yoghurt bomb shells, topped with crispy gram flour tempura flakes
12.00
Vegetarian
Mustard
Wheat
Lactose
Celery
Vegetarian Samosa Chana Chatpat
Flaky vegetable samosas, chickpea masala, drizzled with tamarind & mint chutney, sweet yoghurt
13.00
Wheat
Peanuts
Mustard
Lactose
Vegetarian
Chicken 65 Pakora
Crispy chicken fritters, tossed in a creamy garlic sriracha sauce with spring onion
14.50
Wheat
Lactose
Mustard
Soy
Celery
Eggs
Amritsari Fish Pakora
Carom seed & ginger marinated crispy fried fish, served with pickled mayo
16.00
Fish
Mustard
Wheat
Eggs
Celery
Onion Bhajiya
Crunchy red onion & caraway seed flavoured gram flour fritters, with lemon salted Padron peppers
12.00
Gluten free
Vegetarian
Chicken Chapli Bun Kebab Slider
Kerela style masala chicken smash burger, topped with cheese & indian ranch sauce
17.00
Wheat
Lactose
Mustard
Eggs
Prawn Puri
Tiger prawns tossed in an onion and tomato Bengali-style masala, served on a fried tortilla
19.00
Wheat
Crustacean
Mustard
Lactose
HOT STONE GRILL & TANDOORI OVEN
Hyderabadi Lamb Seekh Kebab
Flame-grilled lamb mince kebabs infused with brown garlic, cheese and roasted coriander. Served with tangy achari mayo and sliced onion
16.00
Lactose
Eggs
Mustard
Celery
Bihari Laal Chicken Tikka
Tandori spiced smoked chicken tikka, served with mint & coriander chutney
14.50
Mustard
Lactose
Tandoori Whole Lobster
500gr. Grilled and finished with saffron and créme glaze, drizzled with masala butter
45.00
Lactose
Crustacean
Mustard
Shahi Paneer & Broccoli Tikka
Tandoori paneer tikka & creamy tandoori broccoli, dried tomato & cripsy garlic chutney
15.00
Lactose
Mustard
Tree nuts
Vegetarian
Tandoori King Prawns
Specially spiced Jumbo prawns cooked on charcoal in the tandoor
40.00
Crustacean
Angara Tandoori Lamb Chops
Smoked tandoori lamb chops, marinated with brown onion & garlic, drizzled with clarified butter and Mumtaz magic dust
36.00
Mustard
Lactose
Tree nuts
Celery
Sesame
Soy
Patiala Tandoori Chicken
Cheesy tandoori half chicken marinated in saffron & cream, served with house salad
23.00
Mustard
Lactose
Grilled Nimbu Pani Masala Fish
Lemon marinated cod, coated with semolina & garlic masala, served with pickled onion & salad
28.50
Fish
Wheat
Mustard
Sulphor Dioxide & Sulphites
Mixed Meat Grill Platter
Bihari Laal chicken tikka, Angara tandoori lamb chops, Hyderabadi Lamb Seekh Kebab
38.50
Mustard
Lactose
Tree nuts
Wheat
Soy
Sesame
Tandoori Seafood Platter
Half lobster with saffron and créme glaze, Nimbu Pani masala fish, Tandoori prawn bhuna
49.50
Crustacean
Fish
Wheat
Lactose
Mustard
Celery
BIRYANI & PULAV
All biryanis & pulav are served with Pineapple & Minta Raita or Classic RaitaLucknowi Chicken Dum Biryani
Rolls Royce of Biryani! Saffron flavoured Hyderabadi biryani topped with paratha
29.00
Mustard
Lactose
Eggs
Wheat
Mixed Vegetable & Tandoori Paneer Biryani
Seasonal mixed vegetables and biryani flavoured masala tossed with saffron rice and topped with fried onion and tandoori paneer
26.00
Lactose
Mustard
Vegetarian
Lamb Shank Bombay Biryani
Slow-cooked lamb shank with apricot & brown onion & dried rose petals
34.00
Lactose
Mustard
Jumbo Prawns & Garlic Butter Lobster Pulav
Prawns & lobster tail cooked with spiced basmati rice & fried onion, coriander & mint
43.00
Mustard
Lactose
Crustacean
MUMTAZ GRAND THALI
All thalis are served with samosa, onion bhajiya, chutney, daal, rice, naan, raita, salad and curry of your choice: Butter Chicken
35.00
Wheat
Lactose
Mustard
Celery
Sulphor Dioxide & Sulphites
Lamb Rogan Josh
37.00
Wheat
Lactose
Mustard
Celery
Sulphor Dioxide & Sulphites
Paneer Butter Masala
33.00
Wheat
Lactose
Mustard
Celery
Sulphor Dioxide & Sulphites
Prawn Curry
39.00
Wheat
Lactose
Mustard
Celery
Sulphor Dioxide & Sulphites
Crustacean
CURRY · RUBY
Butter Chicken
Chicken tikka simmered in creamy San Marzano tomato curry, dried fenugreek & butter
24.50
Lactose
Mustard
Chicken Methi Korma
Tender smoked chicken in cashew nut & fennel korma
24.00
Lactose
Mustard
Tree nuts
Chicken Tikka Masala
Chicken tikka masala in Mumtaz garam masala
24.00
Lactose
Mustard
Chicken Tikka Jalfrezi
Tandoori chicken with Kashmiri chillies, mixed peppers, onion & San Marzano tomato masala
24.00
Mustard
Lactose
Sulphor Dioxide & Sulphites
Kadhai Ghost
Lamb cubes braised in tomato, dried bird’s-eye chillies & crushed coriander, with onion & pepper kadhai masala
25.50
Mustard
Lamb Rogan Josh
Braised lamb chunks, cooked in tomato & chilli gravy, fried chilli & ginger
25.00
Mustard
Lucknowi Lamb Pasanda
Braised lamb chunks, cooked in rich almond & onion curry, finished with chilli oil
26.00
Lactose
Tree nuts
Paneer Butter Masala
Fried paneer cubes tossed in a velvety tomato cream curry, with a hint of garam masala
17.00
Lactose
Mustard
Vegetarian
Tree nuts
Tandoori Palak Paneer
Smoked paneer tikka, served on a creamy spinach & crispy garlic masala
17.00
Lactose
Mustard
Tree nuts
Vegetarian
Kashmiri Mixed Vegetable Korma
Butter-tossed seasonal vegetables & roasted sweet potato in cashew nut & onion korma
17.50
Lactose
Tree nuts
Vegetarian
Tandoori King Prawn Bhuna Masala
Garlic, ginger & chilli marinated king prawns, on a smoky yoghurt & mustard curry, with burnt lime
33.00
Crustacean
Mustard
Lactose
Tree nuts
Docklands Fish Curry
Cod fish cooked in a chunky onion and tomato curry sauce, finished with curry leaf and pickled mustard
29.50
Mustard
Fish
Crustacean
Celery
Sadha Masala
Mild, everyday style curry made with gentle spices, onions and tomato. No cream, just flavour.
Options: Mild, Madras or Vindaloo!Chicken
24.00
Lamb
26.00
Prawns
33.00
Mustard
Crustacean
SIDES
Dal Makhni
Red & black lentils slow-cooked on charcoal overnight, finished with crispy garlic, butter & cream
10.00
Lactose
Vegetarian
Tadka Dal
Yellow lentils & Channa Dal, tempered with onion & tomato, finished with smoked cumin
9.00
Mustard
Lactose
Vegetarian
Aloo Do Pyaza
Masala-style Bombay potatoes, tossed with onion & mixed pepper
10.00
Lactose
Mustard
Vegetarian
Channa Masala
Punjabi chickpea curry, tempered in cinnamon & garlic with fried onion
10.00
Mustard
Vegetarian
Papads with Chutney Trio
Mint, mango & chilli garlic
5.00
Mustard
Soy
Wheat
Sulphor Dioxide & Sulphites
Sesame
Celery
Vegetarian
Pineapple & Mint Raita
Steamed pineapple chunks, fresh mint whipped with thick yoghurt, roasted cumin & green chillies
5.00
Lactose
Vegetarian
Classic Raita
Thick creamy yoghurt mixed with cucumber, cumin, and fresh herbs. Served chilled.
5.00
Vegetarian
Lactose
Kachumber
Traditional Indian salad with chopped cucumber, tomato, onion, peppers, lemon juice and fresh coriander
8.50
Vegetarian
BREADS
Cheese Naan
Stuffed naan bread with grated cheese & onion, clarified butter glaze
6.50
Vegetarian
Wheat
Lactose
Butter Naan / Garlic Naan
6.00
Vegetarian
Wheat
Lactose
Tandoori Roti
5.00
Wheat
Vegetarian
Tear-&-Share Bread Basket
Cheese naan, butter naan & Roti in a basket
14.00
Vegetarian
Wheat
Lactose
Peshawari Kulcha
Mixed Nuts, coconut & salted caramel maple glazed kulcha
7.00
Wheat
Lactose
Tree nuts
Vegetarian
RICE
Mushroom Fried Rice
7.00
Vegetarian
Wheat
Soy
Zaffrani Pulav Rice
6.50
Lactose
Vegetarian
Steamed Rice
6.00
Vegetarian
KIDS
Under 12 yearsButter Chicken & Rice
Soft chicken tikka in a creamy tomato gravy with steamed rice
14.00
Lactose
Mustard
Fish Goujons & Chips
Tempura fried fish chunks, served with chips
14.00
Wheat
Fish
Eggs
Mustard
Sulphor Dioxide & Sulphites
Paneer Makhanwala & Naan
Soft paneer cubes cooked in a buttery tomato curry, served with naan
14.00
Wheat
Lactose
Vegetarian
DESSERTS
Rasmalai Saffron Tres Leches
Soft cottage cheese patty soaked & served with saffron milk, layered with warm carrot & mascarpone
9.00
Tree nuts
Lactose
Eggs
Malai Kulfi & Berries
Creamy condensed milk ice cream topped with pistachios, almonds & assorted berries
9.00
Lactose
Tree nuts
Chocolate Chilli Brownie with Salted Caramel Sauce
Gluten free brownie, topped with cinnamon ice cream & salted caramel sauce, dusted with zesty masala chilli
9.00
Gluten free
Lactose
Eggs
Ice Cream & Sorbet
Two scoops of your choice: mango sorbet, chocolate, vanilla, strawberry, coconut, pistachio
6.00
Gluten free
Lactose
Eggs
Tree nuts
INDIAN CHAI TEA
Homemade Cardamom & Ginger Masala Tea with Sugar
3.75
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