top of page
VEGETARIAN TASTE OF MUMTAZSharing Set Menu 59 € per person / Minimum 2 people


1ST COURSE



Amuse Bouche


Papads with Chutney Trio
Mint, mango & chilli garlic
5.00
Mustard
Soy
Wheat
Sulphor Dioxide & Sulphites
Sesame
Celery
Vegetarian



2ND COURSE
1 Piece Each per Person


Onion Bhajiya
Crunchy red onion & caraway seed flavoured gram flour fritters, with lemon salted Padron peppers
12.00
Gluten free
Vegetarian


Shahi Paneer & Broccoli Tikka
Tandoori paneer tikka & creamy tandoori broccoli, dried tomato & cripsy garlic chutney
15.00
Lactose
Mustard
Tree nuts
Vegetarian


Vegetarian Samosa Chana Chatpat
Flaky vegetable samosas, chickpea masala, drizzled with tamarind & mint chutney, sweet yoghurt
13.00
Wheat
Peanuts
Mustard
Lactose
Vegetarian
Vegetarian Samosa Chana Chatpat


Dahi Puri Chaat
Indian street food, sweet & tangy potato filled yoghurt bomb shells, topped with crispy gram flour tempura flakes
12.00
Vegetarian
Mustard
Wheat
Lactose
Celery



3RD COURSE
Sharing for Table


Paneer Butter Masala
Fried paneer cubes tossed in a velvety tomato cream curry, with a hint of garam masala
17.00
Lactose
Mustard
Vegetarian
Tree nuts


Kashmiri Mixed Vegetable Korma
Butter-tossed seasonal vegetables & roasted sweet potato in cashew nut & onion korma
17.50
Lactose
Tree nuts
Vegetarian



4TH COURSE
Sharing for Table


Tadka Dal
Yellow lentils & Channa Dal, tempered with onion & tomato, finished with smoked cumin
9.00
Mustard
Lactose
Vegetarian


Aloo Do Pyaza
Masala-style Bombay potatoes, tossed with onion & mixed pepper
10.00
Lactose
Mustard
Vegetarian


Zaffrani Pulav Rice
6.50
Lactose
Vegetarian


Tandoori Naan Bread
Lactose
Wheat


Pineapple & Mint Raita or Classic Raita
Vegetarian
Lactose



5TH COURSE
Half Portion per Person


Chocolate Chilli Brownie with Salted Caramel Sauce
Gluten free brownie, topped with cinnamon ice cream & salted caramel sauce, dusted with zesty masala chilli
9.00
Gluten free
Lactose
Eggs

bottom of page